Pacific 360 at the Pacific Lounge
Wine and dine at the Pacific Lounge with spectacular views of Manila Bay and the city skyline. Enjoy cocktail food items like Hors D'oeuvres, Canapés, Sushi, Maki, international cheeses, Nachos, Vegetable Crudités, variety of breads and desserts and two filling hot food items. Available daily from 6:00 P.M. to 8:00 P.M. at the Pacific Lounge. Php 600.00 nett per person inclusive of unlimited round of standard drinks.
Plates of Pleasure – Our Greatest Hits
Savour the best that 10 at Claymore has to offer with "Plates of Pleasure – Our Greatest Hits". Our culinary brigade has cherry-picked six sensational star dishes from our "Plates of Pleasure" series over the past 12 months to create a sumptuous showcase of the most well-loved dishes.
Plates of Pleasure – Our Greatest Hits
1 March 2012 until 31 May 2012
| Dinner |
: |
S$55++ |
| Sunday Brunch |
: |
S$58++ |
The dazzling line-up includes Stone-Grilled Australian Beef Tenderloin, Oven-Roasted Tasmanian Free-Range Rack of Lamb and Penang-style favourites such as Wok Fried Char Kway Teow and Rich Aromatic Assam Laksa.
For enquiries and reservations, please call 6831 6686 or email eat.sgo@panpacific.com
OUR GREATEST HITS MENU
Stone-Grilled Australian Beef Tenderloin
Porcini Mushrooms Ragout | Herbs and Shiraz Reduction
Oven-Roasted Tasmanian Free-Range Rack of Lamb
Old School Smashed Pumpkin | Port Balsamic Glaze
Pan-Seared Victoria Lake Omega Salmon Fillet
Creamy Spinach I Citrus and Capers
Penang Style Wok Fried Char Kway Teow
Blue Jumbo Crabmeat I Tiger Prawns
Penang Style Superior Prawn Noodle Soup
Crispy Pork Belly I Fresh Water Scampi
Penang Style Rich Aromatic Assam Laksa
Barramundi I Prawn Paste
Terms and conditions:
- Promotion highlighted is not valid in conjunction with other promotions, vouchers and/or discounts, unless otherwise stated.
- The hotel reserves the right to amend promotional details without prior notice.
- Prices listed are subject to prevailing service charge and government taxes.
Contemporary High Tea every Saturday and Sunday at AU$39 per person
Tea is nearly 5,000 years old and was discovered, as legend has it, in 2737 B.C. by a Chinese emperor when tea leaves accidentally blew into a pot of boiling water.
Every Saturday and Sunday from 3.00pm to 5.00pm at Origins Restaurant, join us for an indulgent afternoon with a selection of delicate cakes and savoury delights including bites from Origins' exquisite seasonal menu.
Including a glass of Chandon sparkling wine AU$48 per person
Including a glass of Moet & Chandon Champagne AU$55 per person
• Pea soup, mint foam
• Truffle infused custard egg
• Fig and brie mousse en croute
• Smoked salmon & cucumber mini bagels
• Roasted vegetable & goat’s cheese finger sandwiches
• Spinach & cumquat tart
• WA king prawns, dipping sauce
• Warm scones, jam, cream
• Carrot cake
• Tiramisu
• Sable chocolate & orange cake
• Lemon verbena tart
A selection of loose leaf TWG tea and coffee will be served throughout the afternoon.
To book, please contact Pan Pacific Perth at enquiry.ppper@panpacific.com or 618 9224 7777
DELICIOUS 'TEA INFUSED' COCKTAILS | AU $19
Jasmine Fusion - Jasmine & orange infused rum, sugar syrup, lemon juice
Rapple - Rooibos, Chambord, orange & cinnamon infused vodka, cinnamon syrup, apple juice, lemon juice
English 75 - Earl grey & English breakfast infused gin, lemon juice, sugar syrup, sparkling wine
Green Tea Margarita - Green tea infused tequila, Cointreau, peach liquor, lime juice
It's Wednesday
Explore the world on Wednesday at Restoran Fiesta, and enjoy the delicious spread of food for a truly memorable dining experience.
Spend your special Wednesday with your colleagues at Restoran Fiesta at only Rp. 165.000,- ++ per person for lunch and Rp. 175.000,-++ per person for dinner.
For enquiries on our tasty pastries, please call +62 21 2993 2753 / +62 21 2993 2899 or email Jakarta@panpacific.com.
Fresh Water Fish Delicacies
Select your favorite seasonal fresh water fish in Hai Tien Lo this month and we will use our special recipes to balance the best taste and nutrition with our excellent ingredients.
Our chef picks the freshest materials delivered from Tai Lu Lake daily.
For more information or reservation please call +86 512 6510 3388 ext. 8500.
Griddle Cooked Dishes
In May, we offer you a series of griddle cooked dishes in Garden Brasserie. The nationwide favored cuisine will be presented in our buffet line with various flavors and ingredients as a pleasant highlight during the month.
For more information or reservation please call +86 512 6510 3388 ext. 8517.
Delightful Spring Afternoon Tea
A Sunny afternoon, sitting in the green nature surroundings, enjoying coffee or tea with delicious cakes is definitely an indulgence.
Starting in May, our hotel offers an afternoon tea set at RMB88* per person at Garden Brasserie where you can enjoy the spring breeze and a view of the lush garden.
Come with your friends and enjoy the sweet moment together!
For more information or reservation please call +86 512 6510 3388 ext. 8517.
*15% service charge
Heavenly Mille Feuille
From 7 May until 31 May 2012, drop by Sari Delicatessen and indulge in our Mille Feuille.
Mille Feuille
Three layers puff pastry and 2 layers of crème patisserie
Rp. 30.000,- nett per piece
Choices available:
- Mille Feuille Classic
Fill with French pastry cream and glazed with fondant
- Raspberry Mille Feuille
Fill with fresh raspberry fruit, Indonesian vanilla bean and dusted with icing sugar
- Pralin Mille Feuille
Filled with pralin made from hazelnut and almond, caramelized with brown sugar
For more enquires on our Restoran Fiesta, please call +62 21 2993 2755 or email to jakarta@panpacific.com
Martini Sensation
Select your perfect Martini at the Sunset Lounge while you enjoy the picturesque view of the Indian Ocean.
Beetroot Martini, Cranberry Martini, Snake Fruit Martini, Kiwi Martini, or Chocolate Martini, exotically served by our in-house bartender at Rp 79,000 ++/glass
Fore more information please call +62 361 815900 or email restaurants.ppdps@panpacific.com
Other beverages available:
Pacific Zephyr
Bangkok Cooler
Balinese Milkshare
Artisan Chardonnay
Explore the unique taste of Artisan Chardonnay, our finely crafted wine of the month presented at the TLC cafe.
TLC Cafe
- Artisan Chardonnay at Rp 250,000++/bottle
- Delicious selection of Pacific Rim Tapas
- The Trio Jazz performance on every Tuesday, Thursday and Saturday from 6pm to 9pm
For more information, please call +62 361 815900 or email restaurants.ppdpds@panpacific.com
Sunday Brunch
10 at Claymore is giving you a delicious reason to wake up on a lazy Sunday.
Gather your friends and family for a little Sunday indulgence comprising succulent meats, Boston lobsters, fresh crustaceans, sushi, sashimi and a live carving station featuring Whole Smoked Honey Gammon Ham. Savour unlimited servings of dishes from the popular ‘Plates of Pleasure’ repertoire that you can order up in tasting portions.
To satisfy your sweet tooth, make a beeline for our delightful dessert spread or help yourself to the gloriously sinful chocolate fondue fountain.
Price :
$58++ (with free flow of fresh juices)
$88++ (with free flow of fresh juices, house pour wine and beer)
$128++ (with free flow of fresh juices, house pour wine, beer and champagne)
$29++ (for children between 5-12 years old – with free flow of fresh juices)
For reservations, please call 6831 6686 or email eat.sgo@panpacific.com
Terms and conditions:
- The hotel reserves the right to amend promotional details without prior notice.
- Promotions highlighted are not valid in conjunction with other promotions, vouchers and/or discounts, unless otherwise stated.
- Prices listed are in Singapore dollars and are subject to prevailing service charge and government taxes.
One-for-one promotion in AVANTI
In March, guests can enjoy one-for-one benefit when ordering any new three–course set menu of the same price presented by AVANTI 's new Sous Chef, Eric Zu.
About Chef Eric
Eric was from Sheraton, Singapore Sentosa Hotel, Le Meridien and Marriott prior to joining Pan Pacific Suzhou. His culinary skills had been well refined in the course of assisting several world famous Michelin Chefs during the different stages of his career. Some of Eric's signature dishes are included in all the three
set menus.
Price starts from RMB388 per set.
For more information or reservation please call +86 512 6510 3388 ext. 8338.
New Launch - Pacific Cocktail
This February, our hotel is launching a series of Pacific inspired cocktails in our lounges and bars. Reminiscent of Pacific Rim countries and representing the diversity from coast to coast, each cocktail combines the elements of the Pacific using fresh local ingredients and the latest mixology techniques. Come taste these refreshing drinks and experience the charm of the Pacific Ocean Blend.
10% discount for Privilege Card members
Virgin Pacific (Non-alcoholic)
James Cook
Tokyo Manhattan
Molecular Mixology
SAVOUR THE INTENSITY OF SCIENCE AT PAN PACIFIC ORCHARD
From the world of molecular mixology comes “P2”, a new cocktail concocted for Passion Fruit lovers.
Rejuvenate your senses and be amazed by the wonders of science with this concoction that features Passion Fruit Margarita using fine Mexican Patron Tequila and Passion Fruit Caviar created by employing the cutting edge molecular technique of spherification.
Take a bite into the firm exterior shell of the caviar, taste the oozing liquid and experience an explosion of flavors in your mouth.
Price : S$21++ per cocktail
Available exclusively at 10 at Claymore and Lobby Lounge
For more details, please call 6831 6686 or email eat.sgo@panpacific.com
Terms and conditions:
- The hotel reserves the right to amend promotional details without prior notice.
- Promotions highlighted are not valid in conjunction with other promotions, vouchers and/or discounts, unless otherwise stated.
- Prices listed are in Singapore dollars and are subject to prevailing service charge and government taxes.
A Fortune Lunar New Year
Usher in the mighty Dragon this Lunar New Year with a variety of goodies to symbolize prosperity, harmony, family happiness and financial fulfillment. Stir up an abundance of prosperity with our selection of fortune Chinese delicacies specially created for this auspicious occasion.
From 5 Janurary to 31 January 2012
Sari Delicatessen
IDR 38.000 nett per portion
Fortune cookies, Almond cookies, Chinese Hampers and Traditional ‘Kue Keranjang’
Lobby Lounge
IDR 38.000++ per portion
Mini Pao selections
From 22 January to 23 January 2012
Restoran Fiesta
IDR 169.000++ per person
Chinese Buffet Dinner
Enjoy an attractive Barongsai Dance Performance from 6pm. onwards at Lobby area to celebrate the Lunar New Year’s Eve on 22 January 2012.
For enquiries on our tasty dishes, please call +62 21 2993 2753 / +62 21 2993 2755 or email
Jakarta@panpacific.com.
Sunday Market Brunch at the Cafe Pacifica
Sundays, Relax and Embrace the View.
Cafe Pacifica's Sunday Market Brunch. Enjoy a delectable variety of our Chef's favourites while witnessing the vibrant harbour comes to life.
Vancouver's most celebrated Sunday Market Brunch. Fresh Seafood, colourful salads, dim sum, omelettes, wok specials, succulent carved roast of the day. Delectable desserts and live entertainment!
Sunday Market Brunch, Sunday 11.30 am - 2.30pm
$ 49 Adults, Seniors $ 44
$ 24.50 Children to age 12. Children 5 & under free.
For reservations call: 604.895.2480
The Perfect Gift
Our gift certificates are the perfect way to say ‘thank you’ to a work colleague or indulge your loved ones.
From a weekend getaway, to a culinary adventure in our signature restaurant Origins, we have something to suit all tastes.
Please contact Pan Pacific Perth on (08) 9224 7777 or email
enquiry.ppper@panpacific.com to arrange your gift certificate.
Happy Hour at Lobby Lounge
Happy Hour
Our Happy Hours deal at Lobby Lounge just got a whole lot sweeter. Enjoy 1-for-1 on all housepours spirits, beer and wine, from 5-8pm, every day of the week.
We Serve - You Surf
Unwind with a drink or two at the Lobby Lounge and make the most out of our complimentary Wi-Fi service.
For reservations, please call (65) 68316686
Terms and conditions:
- Promotions highlighted are not valid in conjunction with other credit card promotions, vouchers and in-house offers/discounts, unless otherwise stated.
- The hotel reserves the right to amend promotional details without prior notice.
Chinese New Year Festive Reunion Banquet
Celebrate the auspicious Year of Dragon with your family and loved ones. Book your festive reunion banquet with us now to get your preferred date secured.
There are four
premium set menus for you to choose from.
-
Chinese New Year Set Menu 1
RMB2,888++ per table
-
Chinese New Year Set Menu 2
RMB3,888++ per table
-
Chinese New Year Set Menu 3
RMB5,888++ per table
-
Chinese New Year Set Menu 4
RMB8,888++ per table
Please call 6510 3388 ext 8807 for reservations.
Estrella Damm INEDIT Beer
Beer lovers who enjoy pairing their drinks with food will be excited by the arrival of Estrella Damn INEDIT Beer in Singapore.
Estrella Damm INEDIT (which means ‘never been done before’) is the creation of globally acclaimed chef Ferran Adria, Juli Soler and sommeliers Ferran Centelles and David Seijas from Elbulli Restaurant, in collaboration with the brewmasters of Estrella Damm.
A unique creamy brew that gives an aroma of floral, fresh yeast and sweet spices, Estrella Damm INEDIT Beer is a skillful blend of lager and wheat beer styles with a long and pleasant aftertaste.
Lobby Lounge at Pan Pacific Orchard is privileged to be one of the few bars in Singapore to offer this new and exciting brew which comes in a big stylish black bottle and looks great even next to any bottle of champagne or wine.
Estrella Damm INEDIT Beer is priced at S$38++ a bottle and is available at the Lobby Lounge and 10 at Claymore.
For more information and enquiries, please call 6831 6686 or email eat.sgo@panpacific.com
Additional Information:
To pair with food
INEDIT was created to pair with the most exquisite and challenging foods. Foods that contain citrus and oils (for e,g salads) and dishes featuring items with oily textures (salmon, tuna and fatty cheese).
Tasting Notes
Uniquely brewed to create a complex aroma and opaque appearance, a floral nose leaves a sensation of fresh yeast and sweet spices. Lightly carbonated with a creamy texture, the soft, full body leaves a long and lasting finish
How to serve
Best enjoyed chilled in a white wine glass. It’s recommended to keep the bottle in an ice bucket after serving.
Terms and conditions:
- The hotel reserves the right to amend promotional details without prior notice.
- Promotions highlighted are not valid in conjunction with other promotions, vouchers and/or discounts, unless otherwise stated.
- Prices listed are in Singapore dollars and are subject to prevailing service charge and government taxes.
Fiesta Grill
At Fiesta Grill, enjoy a wonderful spread of succulent meats, finest seafood and garden vegetables, all grilled to perfection and served with a wide variety of condiments.
Available from Monday to Friday:
Lunch Rp. 139.000 (Food Only)
Rp. 159.000 (Inclusive of free flow soft drinks)
Dinner Rp. 169.000 (Inclusive of free flow soft drinks)
Terms and conditions:
- For more information, please call Restoran Fiesta at +62 21 2993 2753
Sunset Barbecue
Marvel at the breathtaking view of Manila over a luscious barbecue dinner in a beautiful outdoor setting, while the sun sets over the Manila Bay and the mountains of Bataan and Corregidor Island.
Pan Pacific Manila offers the Sunset Barbecue every Friday (weather permitting) at the Garden and Gazebo from 6:00 to 9:00 P.M. Satisfy your cravings with several choices on the grill. Best sellers include Mixed Grill Combo and the Seafood Combo. The Garden and Gazebo is located at the 21st floor of the hotel.
For enquiries and reservations, email reserve.mnl@panpacific.com or call 318 0788 and ask for the Butler, of course!
