From Market to Table

From Market to Table

From Market to Table | Origins Restaurant

The focus of our philosophy is to source fresh local produce and deliver it straight from the market to your table. Discover our menu which celebrates the flavour of simple dishes with star ingredients.

For reservations, please speak to us on Pan Pacific Perth on + 618 9224 7777 or email enquiry.ppper@panpacific.com.

Small Plates
Seasonal velouté soup with whipped truffle butter croute
Freshly shucked oysters - natural or kilpatrick half dozen 27 / dozen
Caesar salad with crispy prosciutto, white anchovies and aged Parmesan
Prawn cocktail with spicy mayo
Seared scallops with tuna loin, yuzu, konbu, daikon and cucumber
Slow roasted pork belly with green papaya and nam jim
Chicken and duck liver parfait wtih orange glaze and grilled country toast
Baby spinach, feta, roast pumpkin and wild mushroom salad

Big Plates
Grilled barramundi with chorizo mash, asparagus and sauce vierge
Baked fish fillet with sweet miso, Asian vegetables and mushroom broth
Roasted free range chicken with porcini mushroom risotto, sage and Parmesan butter
24 hour braised beef short rib with gratin dauphinoise, carrots and shiraz jus
Tinder Creek duck breast and leg confit with mustard mash and braised red cabbage
Open raviolo with roasted Tuscan vegetables

From the Grill

M.S.A. beef tenderloin, 220g 52 120 day grain fed beef sirloin, 250g
Suffolk lamb cutlet, 200g 40 120 day grain fed beef scotch fillet, 300g
Free range pork cutlet, 220g 36 Market fresh fish fillet, 200g
Tasmanian salmon fillet, 200g 48 King prawns, 200g
Served with vine ripened tomatoes, asparagus plus your choice of one side

A Little Extra
Mixed leaf salad Seasonal vegetables  
Creamed spinach French fries
Creamy mash Gratin dauphinoise

Something Sweet
Vanilla crème brûleé with berry compote
Caramel pecan and popcorn cheesecake
Peach melba with ice cream, champagne poached peach and raspberry coulis
Pear and ginger crumble with Williamine sorbet
Triple chocolate pavé with butterscotch sauce
Australian cheese with quince and lavosh

Loyalty Programmes

  • Loyalty Programmes

    Loyalty Programmes

    Explore the world of privileges ranging from dining to Local Experiences.

We use cookies to give you the best online experience. By using our website, you consent to our use of cookies in accordance with our cookie policy.
Learn more here.
Sign Up For Latest News
207 Adelaide Terrace Perth, Western Australia 6000, Australia
Toll Free Reservation:

Within Australia: 1800 049 610
International toll-free numbers here
Tel:
+61 8 9224 7777
Fax:
+61 8 9224 7788

Mon 21 April 2014 20:11 PM