Experience a variety of classic Indian skewers, such as our cashew based Murgh Lamali Tikka Chicken, mint marinated Hariyali Jumbo Prawns and traditional spiced Fish Tikka, brought straight to your table by our chefs and sliced directly onto your plate. Our authentic tandoori kebabs are marinated with traditional Indian spices and grilled in our ‘live’ kitchen. Dine with us on Friday and Saturday evenings and enjoy our chef's special Indian spiced Lamb Chop Tikka, as well as other vegetarian favourites.
S$68* per adult, S$34* per child (Sunday to Thursday)
S$78* per adult, S$39* per child (Friday to Saturday)
For reservations or enquiries, please speak to us on +65 6826 8240 or email email@example.com
*Prices are quoted in Singapore dollars and are subject to 10% service charge and prevailing government tax.